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Food Services

The Food Services Department monitors the nutritional content of the food being served in each of our six buildings and develops the school breakfast and school lunch menus for the district. It is also responsible for compliance with all Health Department regulations and the integrity of the kitchen equipment.

School Year 2021-2022 Documents and Information

Food Services Letter To Parents: (English) or (Spanish)

 

Farmingdale Wellness Website: Link

 

Free and Reduced Meals Applications(Complete prior to the start of school)

 

Request to Limit A-la-Carte Spending: Form

 

Point-of-Sale:

 

Menus: Due to supply chain disruptions nationwide, all menus and offerings are subject to change.

 

Classroom Celebrations: Form

Senior Account Balances: Letter

By The Numbers

5,523

Students Enrolled

1,775

Honor Roll Students

1,200

Student Athletes

4,278

Student Artists

19

AP Courses Available

1475

Students in After-School Activities